Two food bloggers in Casa Eliseo? Oh yes, you have read it right!
Today, Monica Cesarato and Mrs Anna Maria Pellegrino, President of AIFB (Associazione Italian Food Bloggers) have visited us in Igea Marina.
After a family lunch based on fish cooked by our own Riccardo, they went to Nonna Violante's house to meet her and to get some recipes. And do you know what she did? She rolled up her sleeves and on a large cutting board she kneaded not a traditional piadina romagnola, but a more special one... the Sangiovese Piadina!
With laughs of joy, childhood tales and tricks of the trade, the piadina was cooked on a cast iron pan and we were all pleasantly immersed in a climate or rather in a scent of flavors with an aftertaste that tasted of tradition and a lot of love for our land.
So a gloomy and apparently sad day was transformed with:
• a bit of curiosity,
• two large handfuls of passion,
• a few tablespoons of team play and ...
• a great desire to rediscover our roots, in a day that did not taste anymore like rain but about real "Romagna"!
All that remains is to thank Monica and Anna Maria, protagonists of this experience, unaware creators of a new recipe, that of sharing the flavors of the past!